11 Jun 2009
This stuffed flank steak is a wonderful recipe my friend Gigi made for us when we visited in London. I understand it's not easy in ...
13 Jan 2009
I'm continuing my fancy-salad-for-lunch kick and today's version was a spontaneous creation I just loved. I don't know if was especially good or if I ...
12 Jan 2009
Ok, I just ate one of these and they are unbelievably good warm from the oven. If I do say so myself. Very, very rich ...
21 Dec 2008
This Hanukkah feast is brought to you by Food and Wine -- that's where all four recipes come from. The way to this dinner was ...
28 Oct 2008
Potato Frittata with Prosciutto and Gruyere and Tossed Salad with Lemon-Honey
Vinaigrette
This flavorful frittata from Food and Wine is quick to make and could be ...
27 Oct 2008
I started out with this Chicken Stew with Cider and Parsnips recipe from Food and Wine. I made quite a few changes, some based on ...
